Another myth is that aflatoxins produced by a mold that can grow on peanuts

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It is true that the blue cheese (blue cheese) cause cancer? One of our readers have brought up this topic. Fortunately, the answer to this question is negative. But I think I know where this story started.
Blue-veined cheese is cheese. Originally got this way because it was stored in caves where there were a lot of mold spores in the air, as happens in natural limestone caves in Roquefort, France. Since ancient times it was known that some cheese must be matured to have their particular flavor.
Roquefort cheese producers have resorted to storing cheese limestone caves for it to cool. Then one day, a plot of cheese was contaminated with blue mold. An adventurous soul tasted and liked the flavor. And seeing that he survived the adventure and others have tried the same thing. It soon became one of the most popular cheeses in France.
In the present Roquefort cheese curd is produced by spraying on the maturation of Penicillium is canned food bad for you roqueforti suspension. This mold has the need of oxygen to survive the cheese must therefore be porous. The cheese is usually of stainless steel pierced by pins in order to allow the penetration of a larger amount of oxygen. At one time those of copper were used in the process, no doubt giving rise to the misconception that color blue was born by adding copper is canned food bad for you to the cheese. In reality this shade is caused by the presence of mold. Of course, the idea of eating moldy food does not sound appetizing. But there are ways and ways of molds. Some are dangerous, some are safe. Unfounded worries about eating blue cheese usually occur when people hear stories about bad things caused by toxins produced by molds called mycotoxins. This is the case in Alberta teenager who urgently needed is canned food bad for you a liver transplant after consumption of homemade rhubarb wine that had been contaminated with B. We mention rubratoxină statement claiming that mold growing on sugar cane can produce acid 3 -nitropropionic that could lead to convulsions and coma. Or we can refer to the rumor that after the war in Russia thousands of people died from eating contaminated grain that became the mold trichothecenes Fusari.
Another myth is that aflatoxins produced by a mold that can grow on peanuts

and maize are among the most potent known compounds is canned food bad for you which can cause cancer. So it is understandable that people who have heard these stories are nauseous when given the blue cheese. But do not worry. Penicillium roqueforti not produce toxins. Nevertheless has some aromatic compounds. Of course, there are other moldy cheese. Camembert cheese is coated with Penicillium camamberti releasing enzymes that produce a characteristic flavor. No it does not cause any problems. Not everything that is unclear is dangerous. If you hold necessarily worry about moldy cheese, do you worry about the fat content of it!
Read: Is watermelon an aphrodisiac? (08-05-2013) is canned food bad for you Alkaline Food? Nonsense! (26-04-2013) What is lactose intolerance? Why there? (22-04-2013) fluoridated water: beneficial or harmful? (08-04-2013) What is the difference between white and dark chocolate (02-04-2013)
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