A.Subject Name: EPP-V B.Lesson Reference No.Umunlad pahina171_184 C.Lesson Working Title: Method of Storing D.Lesson Description: 1.Mga be stored foods (Vegetables, Fruit, Fish, Beef and chicken) 2. Methods of food preservation fermentation, the methods together can be used on vegetables, fish or karne.Kapag detki keksz the salt comes into contact with vegetables, fish or meat water and salt ayapasok appearing in fiber and food tumitigas, seepage The deterioration is prevented. Pagmamatamis-This method is used in a wide variety of prutas.Mahusay that asukal.Ang pangpreserba the whole fruit like pineapple santolat are placed in jars and binubuhusan syrup before iniisterelisa.Kung sometimes makes fruit jam jelly.Ang or other fruits like watermelon, kamyas, and duryan makes candy. Fumigation-The pagpapauysok is still a method of conservation pasumandaling prolong the life of the pagkain.Ito gives good appearance and vivid colors of food. It is used in fish and doing challenges. Pagtutusino-This method is used to store meat and manok.Ang intake of salt, sugar and saltpeter and other spices is very helpful to take the life of food. 3.Pagsasagawa the storage of food. overlook an example of a type of iimbak.Tunghayan this image link ito.Tinatawag it tocino. E.Learning Outcomes: After this lesson the children will: Predictable foods store been said to be the method of food preservation manifested the proper way of conservation detki keksz F.Learning Presentation 1.Tingnan the pictures of food stored at this link. 2.Ito turn examples of foods can be stored in different methods Example: Burong Mustard, Bloated, that Pineapple Jam, tocino Telling the children actually saw G.Learning Activity: 1.Anu-prescription detki keksz diet can we conserve? 2.Anu, what method of food preservation? This is an example of creating storage, such as making jelly, found at this link. http://www.mormonchic.com/recipe/recipebox/pages/jams-n-jellies.asp 3.Ano does salt in salted vegetables? 4.Paano delaying food if it gagamitan fumigation? 5.Bakit pumupula detki keksz the color of meat such as chicken and pork using the method pagtutusino? 6.Sa what way the fruit stored? H.Learning Evaluation: Answer the questions on this link with the class key class esvilloso and confirmed key 1 2 3 4 5 6 7. http://www.prongo.com/quizstation/create/createdquiz.asp I. Assigment: Each team must bring food imbakin.gaya fruit, vegetables, fish, pork or beef, and manok.Ito is as you wish.
16 Comments: At 12:44 AM, Jordan said ... Please specify Please recipes of 20 iimbak.Kailangan sorry po .. KAC to include plsss ... I am sorry KAC need a project then we .. Ty .. I love u and 9:51 PM, mariel said ...
Please correct Nitz c ... Do impolite people KAC d2 i2 not good experience with them ... pls. lng po ... and thanks for the samples stored food recipes but we need ... Please specify please!. Thank you!. >. <Aireen!. ^ _ ^ And 4:56 PM, Jee Ann Rafael said ...
The recipes in Food Storage mango Chutney Ingredients: 3 cup vinegar 8 cups brown sugar 8 cups diced mango 3 cloves garlic 1 tablespoon salt 3 small boxes of raisins 1 large piece of ginger detki keksz Method: 1. Boil the vinegar, salt, and brown sugar. 2. filter and pakuluing again 15 minutes. detki keksz 3. Add the diced mango and boil until tender. 4. Add raisins, sliced garlic, and boil for 5 minutes. 5. Last add the sliced ginger, boil until slightly softened. 6. Translate into boiled bottle and cover tightly. - Mam ellen ---
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